Grain mill

I upgraded from the corona-style grain mill to a 2-roller Cereal Killer brand mill.  This very similar to the Barley Crusher brand, but a bit cheaper.  I have the gap currently set to .35" (used feeler gauges to get an accurate measurement).  Most of the time I "condition" the grain to help keep the husks intact. This allows for better lautering and reduce risk of tannin extraction.  

Further information: 

Joomla templates by a4joomla